Right off the MTR Sham Sui Po Station, pick up one of these But Chai Go’s (rice pudding cake with red bean…) at Kwan Kee’s Store 坤記 :
Then, head to Kam Wah Cafe 金華冰廳 for pineapple bun (BLB or Bor Lor Bao) with butter:
Then, off to Shanghai Min at MOKO for dinner. Here’s an egg dumpling in soup, with cabbage underneath (super tasty, would recommend):
These giant pink air plants were pretty popular in Asia. I had to get one, they were only $30HKD:
Well, that’s the end of Hong Kong. I don’t miss it, it’s not a place I call home or a place that I would visit for no reason. There’s a lot of history and it’s exciting, if you’re into advertisements right in your face. It’s exhausting though. No wonder people in Hong Kong don't smile.
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